SEAWEED SHIRATAKI

Product information

seaweed shirataki

Ingredients
Water, konjac flour 3%, seaweed powder 0.3%, acidity regulator: citric acid; firming agent: calcium hydroxide.

Preparation tips
Drain the liquid. Prepare your desired sauce, salad, or soup, serve everything together, and enjoy.

Notes
Consume only when thoroughly cooked. Once opened, refrigerate and consume promptly.

Importer / Manufacturer
Kreyenhop & Kluge GmbH & Co. KG
Industriestraße 40
28876 Oyten

EAN: 6971835850365